Vegan Menu

Vegan Menu

Verbena and Coconut Bircher $20
Oats, coconut milk, confit rhubarb, orange, maple

Miro Benedict $27
Olive oil potato gratin, spinach, Korean spiced avocado, pickled tomatoes, Romesco

Spinach Fettuccine $22
House made pasta, pickled tomatoes, pistachio, basil, chilli

Black Garlic Panisse $27
Chickpea and polenta cake, grilled green beans, lemon relish, black garlic emulsion,
hemp seed dukkah

Sides

Seasonal leaves, tomato, red onion, cucumber, mustard dressing $13

Salt and vinegar potatoes, romesco $13

Greenbeans and nasturtium caper gremolata $11

House made rye sourdough, extra virgin olive oil $11

Dessert

Black sesame tahini fudge, strawberries, kawakawa syrup, coconut gelato $17

Everything is made in a kitchen that handles gluten and other allergens,
please let your waitstaff know of any dietary
requirements or allergies prior to ordering